Edible Cookie Dough is the stuff of dreams! This easy to make dessert is perfect for any day or occasion. Simple to make, this edible cookie dough is always a hit!
If you like what you’re reading, please consider sharing this article with your community and following @sandeelbooth on Instagram, Amazon, liketoknow.it and Pinterest. All products mentioned are independently chosen, and may be affiliate links. Your support is appreciated!
How is this edible cookie dough?
It’s not only because there aren’t any eggs in this edible cookie dough recipe. It’s also because the flour is baked for 5 minutes before it’s used to kill off any bacteria. Flour is technically a raw food and it contains harmful bacteria if not heated up properly. Also, raw cookie dough tastes pretty gnarly! You definitely don’t want to eat it. Yuck!
How do I serve this edible cookie dough?![]()
Once that’s taken care of, you’re good to go on making the edible cookie dough! My kids love helping make this & it’s such a delish little treat. Add it to ice cream, cakes, make “nachos” with the cookie dough as a topping over apples or eat it on its own- so many options! No matter how you serve this edible cookie dough recipe, you’ll be sure to enjoy it.
Want to grab the accessories I used to make this? Click this link to grab mixing bowls, spoons and more. While I don’t have this exact cake stand link, I do have a few cute & affordable other options listed!