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30 Minute Red Rice and Sausage

Recipe

Try out this deliciously simple red rice and sausage recipe your next busy weeknight for a flavorful take on the southern favorite! This red rice and sausage recipe is packed with flavor and perfect for weeknight dinners.

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Easy Red Rice and Sausage

2 cups white rice 1 lb sausage links cut into thin slices 2 cloves garlic, minced 1 medium onion, medium dice 1 bell pepper, medium dice 3 C water, plus additional if needed 4oz can tomato paste 1 Tbsp brown sugar 1 Tbsp butter Dash of Cayenne pepper to taste Salt & Pepper to taste

Ingredients

Cook sausage until browned in a large pot over med-high heat

#1

Add bell pepper, onion, and garlic and cook until translucent – about 3 minutes

#2

Add butter and rice, cook until rice is slightly browned – about 3 minutes

#3

Slowly add water and remaining ingredients, stir to incorporate thoroughly.

#4

Reduce heat to medium-low and cover. Let cook for 15 minutes, stirring every 5 minutes.

#5

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