Taco pinwheels are a fun take on your traditional taco Tuesday. Here is a fun and easy taco pinwheel recipe that is ready fast; perfect for busy weeknights when you want to get dinner on the table fast.
Let’s get started!
Ground Meat Taco Seasoning Water Minced Garlic Salsa Puff Pastry Shredded Mexican Cheese
Start by cooking up your ground beef (or meat of choice) with the taco seasoning. When done, stir in your salsa.
Unfold the puff pastry on a flat surface. Sprinkle the cheese over top. Spread the meat mixture evenly on the dough.
Roll it up tightly. Seal the edge all along the roll. Roll up like cinnamon rolls and then cut them into cinnamon roll-like pieces.
Bake the pinwheels for 10 to 12 minutes if thin or until the pinwheels are golden brown, for dinner sized they will need to cook 25-30min.